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Dinner Menu

Refresh Your Taste Buds
FOR THE TABLE
ANTIPASTO MISTO
20

Salumi, Cheese, Giardiniera, Olive, Gnocco Fritto

FRITTO MISTO
26

Lightly Fried Seafood, Zucchini, Artichoke, Napoli & Agresto Sauce

CECI FRIED CAULIFLOWER
18

Sultana Raisins, Roasted Pepper, Caper, Chili Aioli

WHIPPED RICOTTA
16

Zucchini Scapece, Roasted Hazelnut, Honey, Crostini Bread

Refresh Your Taste Buds
ANTIPASTI
BURRATA
16

Marinated Local Tomato, Balsamic, Basil, Grilled Bread

TUNA TARTARE
22

Crispy Quinoa Tuille, Passionfruit Sauce, Avocado

TUNA SASHIMI
22

Fried Avocado, Pickled Jicama, Unagi Sauce, Chili Aioli

SMOKED FISH PATÉ
13

Giardiniera, Crostini Bread, Crispy Shallot

OCTOPUS ANTICUCHO
22

Aji Panca Marinated, Potato, Aji Verde & Aji Panca Pepper Sauce

ROCOTO SHRIMP
21

Wild Shrimp, Hot Smoke Rocoto Sauce, Corn Chalaquita, Potato Chips

BEEF CHEEK
19

Slow-Cooked Niman Ranch Cheek, Pepian Corn, Chalaquita Criolla, Aji Amarillo

WAGYU TRUFFLE CARPACCIO
35

3oz Wagyu Tenderloin, Black Truffe Vinaigrette, Hazelnut Sponge, Roasted Hazelnuts

CRAB CAUSA
24

Snow Crab, Aji Amarillo Mashed Potato, Avocado, Miso & Sriracha Mayo, Green Onion, Unagi, Togarashi

NIKKEI SCALLOP TIRADITO
25

Cured Scallop, Italian Truffle Caviar, Yuzu Leche de Tigre, Sweet Potato Puree, Unagi, Seasoning Pepper, Lime

PERUVIAN MEDLEY
30

Classic Ceviche, Crab Causa, Nikkei Scallop

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CEVICHE
CLASICO PERUANO
19

Fresh Catch, Leche de Tigre Limena, Cancha, Seasoning Pepper, Sweet Potato

PANCA CEVICHE
19

Local Catch, Aji Panca Leche De Tigre, Avocado, Cancha, Herb Oil

NIPPON
19

Fresh Catch, Acevichado Sauce, Ponzu Gel, Seasoning Pepper, Red Onion, Leche de Tigre

TRIO
27

Try Three Styles

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INSALATA
MISTICANZA SALAD
11

Lettuce, Cucumber, Carrot, Radish, Mixed Seeds, Tahini Dressing

ORGANIC QUINOA SALAD
16

Avocado, Roasted Red Pepper, Pickled Red Onion, Conft Tomato, Olive, Cucumber, Almond

LOCAL TOMATO SALAD
15

Crispy Chickpea, Crumbed Grilled Halloumi, Pomegranate, Red Onion, Mint, Parsley

AGUA CAESAR SALAD
14

Lettuce, Bottarga, Bread Crumb, Parmigiano

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SIDES
PARMIGIANA DI MELANZANE
11

Fried Eggplant, Tomato Sauce, Mozzarella, Parmigiano Reggiano, Italian Basil

BROCCOLINI
10

Piquillo

SWEET POTATO FRIES
7

Yuzu Aioli

CRISPY BRUSSEL SPROUTS
12

Piquillo Pepper, Balsamic, Mint

YUCA FRIES
18

Yuzu Aioli

PASTA

Pasta is made in-house, using imported organic Flours selected from small artisinal Italian pasta makers.

AGNOLOTTI DEL PLIN
25

Beef Filling, Parmigiano Reggiano, Butter & Sage, Demi Glace

PICI
23

Duck Ragout, Fava Bean, Pecorino Fondue

FETTUCCINE
25

Egg Yolk Pasta, Lamb Bolognese, Mint, Ricotta Salata

GNOCCHI ALLA SORRENTINA
24

Homemade potato gnocchi, tomato sauce, smoked mozzarella, parmigiano reggiano

CARIBBEAN RAVIOLI
34

Handmade Shrimp Ravioli, Caribbean Lobster Tail, Parsley Cream, Confit Cherry Tomato, Squid Ink Tuille

TAGLIATELLE
28

Tuna Crudo, Anchovy Butter, Chili Flakes Parsley, Herbs, Breadcrumbs

RAVIOLI AL TARTUFO
33

Truffle and Parmigiano Fonduta, Homemade Ravioli, Italian Black Truffle, Oyster Mushroom, Parmigiano Reggiano

RISOTTO
20

Acquerello Rice, Slow Cooked Niman Ranch Lamb Shoulder, Caramelized Onion Puree, Beetroot Salad, Herb Breadcrumbs, Black Garlic Cream

ENTREES

Our seafood is wild caught with a preference for local fishermen. All our purveyors are chosen based on their dedication to sustainiable practices.

AGUA TUNA
44

Yellowfin, Potato Croquette, Bok choy, Yuzu Aioli, Chili Aioli

SNAPPER A LO MACHO
36

Local Queen Snapper, Calamari, Wild Shrimp, Crispy Cassava, Cilantro

MAHI MAHI
35

Local Mahi-Mahi, Tomato, Eggplant, Persillade, Tomato Sauce, Arugula Sponge, Caramelized Onion, Hazelnut Crust

SIMPLY SERVED
MP

Local Fresh Catch, Broccolini, Local Mix Green

Our purveyors are chosen based on their dedication to sustainable practices, responsible animal husbandry, and natural means of production.

LAMB
45

Lamb Rack, Braised Lamb Shoulder, Seco Sauce, Aji Amarillo Mashed Potato, Green Herbes Crumble

CHICKEN A LA BRASA
28

All-Natural Roasted Chicken, Triple Cooked Chips, Tomato Cucumber Salad, Aji Aioli

8oz NIMAN RANCH SHORT RIBS
40

24 hrs Slow Cooked Beef, Mashed Potato, Pearl Onion, Marinated Carrots

1 0 o z GRILLED “ENTRAÑA”
55

Niman Ranch Skirt Steak, Roasted Rutabaga, Parsnip Puree, Mushroom Cream, Potato Pave Pickled Red Onion, Chimichurri

8 o z BEEF TENDERLOIN
49

Grass-Fed Beef Tenderloin, Ratatouille, Zucchini Puree, Tomato Gel, Peppers Demi-Glaze

Refresh Your Taste Buds
DESSERTS
GELATO OF THE DAY
6

1 Scoop of Handmade Allora Gelato or Sorbet.

COCONUT MOUSSE
11

Chocolate Shell, Vanilla Crumble, Rum Cake, Coconut Sorbet Quenelle, Passion Fruit Sauce

DECONSTRUCTED TIRAMISU
10

Espresso, Lady Finger, Whipped Mascarpone, Cocoa Powder, Coffee Tuille

TRES LECHES
10

Vanilla Sponge Cake, Tres Leches, Strawberry, Chantilly

ROCHER
11

Chocolate Mousse, Hazelnut Praline, Candied Hazelnut, Chocolate Crumble

AGUA SEMIFREDDO
10

Blueberry Semifreddo, Pistachio Mousse, Pistachio Sponge, White Peach, Crunchy Italian Pistachio, Allora Pistachio Gelato

CHOCOLATE CAKE
10

Vegan Chocolate Sponge, Coconut Ganash, Berries

FORMAGGIO
16

Parmigiano Reggiano, Blu di Bufala, Goat Cheese, Toma Grapes Leaves, Gnocco Fritto, Seasonal Chutney, Nuts

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DESSERT COCKTAILS
DON RAFFAE’
14

Vanilla Vodka, Dark Cocoa, Italian Cream Coffee, White Chocolate

GRASSHOPPER
13

Crème de Mente, Crème de Cacao, Cream Fernet Drops

TORTA DI LIMÓN
13

Grappa Riserva, Crème de Cacao Blanc, House Limoncello de Crema, Velvert Falernum

Refresh Your Taste Buds
SPECIAL COFFEE
KEEN COFFEE
12

Irish Whisky, House Cold Brew Coffee, Spiced Cream

AGUA COFFEE
12

Bailey’s, Grand Marnier, Coffee, Double Cream

AMARETTO COFFEE
12

Disaronno Amaretto, Coffee, Double Cream

IBERICA COFFEE
12

Brandy, Port, Coffee, Double Cream

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Opening Hours
LUNCH - Mon to Sun 11:30am to 4:00pm
DINNER - Mon to Thu 5:00pm to 9:30pm
DINNER - Fri & Sun 5:00pm to 10:00pm
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